Health food that tastes like dessert! Nanaimo Bars for diabetics, bagels for celiacs, keto-friendly Salted Caramel Clusters, and the list goes on. Breakfast, snack and dessert deliciousness designed to maintain stable blood sugar, be super low-carb, high fibre and gluten free. We don't use even healthy sweeteners like honey or dates because they are still sugar. Our sweeteners are antioxidant, pre-biotic, health promoting and completely natural. Most gluten free flours are high carb alternatives to high carb wheat. Ours are high fibre, high protein and low carb. And if our desserts don't taste better than their sugar/flour cousins, we'll eat our...Turtle Tortes!